Porslane

Porslane is a succulent edible green with crisp, fleshy leaves and a slightly tangy, lemony flavor. Rich in omega-3 fatty acids, vitamins A and C, and antioxidants, it's as nutritious as it is refreshing. Often used in salads, sandwiches, or lightly sautéed, purslane adds a delightful crunch and vibrant taste. Its unique texture and health benefits make it a versatile addition to modern and traditional dishes alike.