Mixed Daisies

Mixed daisies are cheerful, edible flowers that come in a variety of vibrant colors, including white, yellow, pink, and purple. With a mild, slightly bitter flavor, they’re best used as decorative accents on salads, cakes, and cocktails. Their bright, dainty petals add a playful, garden-fresh charm to any dish. Ideal for garnishing or creating eye-catching floral displays, mixed daisies bring a burst of color and a touch of natural beauty to your culinary creations.